Here we are on day 16 of growth of my windowsill radishes. The plants are growing very nicely. I'm hoping they don't out grow my windowsill too much. I tend to leave the plants behind the blinds so I don't want the leaves to start getting caught in them. But we shall see! The new sets of leaves are very apparent. The first set of true leaves are well over an inch in length. The plants are just looking so healthy. The stems show a nice red color which will hopefully turn into the bulb. I'll leave them to do their thing. Here are a few pictures from today.
Have you ever had celery in the refrigerator so long to the point where it becomes link and bends from it's own weight? I had one of those recently. The celery itself still looked "good" in the sense it was green. It wasn't rotting or brown or disgusting. Perhaps some might find limp celery gross. I was determined not to just have to toss out the celery and attempt to revive it in a cup of water. I grabbed a mug, filled it with a little bit of water, and plunked the flimsy celery in. After a few days the celery had plumped up and became firm again. But of course after it had reached a point where it was edible, I wasn't in the mood for celery. I left the celery in the mug for a week or so while adding water. One day I removed the celery to rinse it off a bit under the faucet and surprisingly I observed some roots growing from the bottom of the stalks. Interested, I decided to let the plant grow as opposed to eating it. I eventually moved it to a sunny window from...


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