The plants as of 5/2/2020 reached 18 days of growth. That growth has been impressive to me at least. I'm new to growing radishes except I think back in elementary we grew a few radish seeds in a Styrofoam cup of dirt as a science experiment. From what I've read online, I may be looking to fertilize the plants soon. The second set of true leaves have now reached about the same size as the first set were on Day 12. Here's the photos from Day 18.
Have you ever had celery in the refrigerator so long to the point where it becomes link and bends from it's own weight? I had one of those recently. The celery itself still looked "good" in the sense it was green. It wasn't rotting or brown or disgusting. Perhaps some might find limp celery gross. I was determined not to just have to toss out the celery and attempt to revive it in a cup of water. I grabbed a mug, filled it with a little bit of water, and plunked the flimsy celery in. After a few days the celery had plumped up and became firm again. But of course after it had reached a point where it was edible, I wasn't in the mood for celery. I left the celery in the mug for a week or so while adding water. One day I removed the celery to rinse it off a bit under the faucet and surprisingly I observed some roots growing from the bottom of the stalks. Interested, I decided to let the plant grow as opposed to eating it. I eventually moved it to a sunny window from...



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